How to Bake/Cook Chicken Breast in the Oven at 350°F: Step-by-step

A step-by-step guide on how to cook juicy, tender, and flavorful chicken breast in the oven at 350 degrees Fahrenheit.

How to Bake/Cook Chicken Breast in the Oven at 350°F

Chicken breast is a versatile and healthy protein that can be cooked in many different ways. One of the easiest and most foolproof ways to cook chicken breast is in the oven at 350 degrees Fahrenheit. This method results in moist, tender chicken that is perfect for a variety of dishes.

How to Cook Chicken Breast in the Oven at 350°F

In this blog post, I will walk you through the steps on how to cook chicken breast in the oven at 350 degrees Fahrenheit. I will also share some tips for making sure your chicken breast turns out perfect every time.

Ingredients to bake Chicken Breast

  • 1-2 boneless, skinless chicken breasts (about 6 ounces each)
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

How to Bake Chicken Breast Step-by-step Guide

How to Bake/Cook Chicken Breast in the Oven at 350°F, How to Bake Chicken Breast Step-by-step Guide

Step 1-

  • Preheat oven to 350 degrees Fahrenheit and Grease a baking tray or dish with olive oil..

Step 2-

  • Season chicken breasts with salt and pepper by using hand.

Step 3-

  • Place chicken breasts in the prepared baking dish.
  • Bake for 25-30 minutes, or until chicken is cooked through.
  • To check if your chicken breast is cooked through, make a small cut into the thickest part of the breast. If the meat is white throughout, it is cooked. If there is any pink or red, the chicken is not cooked through and needs to be baked for a few more minutes.

Step 4-

  • Let chicken rest for 5 minutes before slicing and serving.
  • Let chicken rest for 5 minutes before slicing and serving.

chicken breast baking video

How To Bake Chicken Breast

Tips for checking if chicken is cooked through:

  • Use a meat thermometer– To make sure your chicken breast is cooked through, use a meat thermometer to check the internal temperature. The chicken should be cooked to an internal temperature of 165 degrees Fahrenheit.
  • Cut into the chicken at a 45-degree angle– This will give you a better view of the cookedness of the meat.
  • If you are unsure if the chicken is cooked through, it is better to err on the side of caution and cook it for a few more minutes.
  • It is important to cook chicken thoroughly to avoid food poisoning. Raw chicken can contain harmful bacteria that can cause illness. By following these tips, you can ensure that your chicken is cooked safely and that you enjoy a delicious and healthy meal.

Important Tips

If you are cooking multiple chicken breasts, make sure to space them out in the baking dish so they cook evenly.

You can also add other seasonings to your chicken breast, such as garlic powder, onion powder, or paprika.

To make your chicken breast extra crispy, bake it uncovered for the last 5-10 minutes of cooking time.

Chicken Breast Variations

You can also cook chicken breast in the oven at 400 degrees Fahrenheit for a shorter amount of time. This will result in a more crispy chicken breast.

If you are short on time, you can cook chicken breast in the microwave. Simply place the chicken breast in a microwave-safe dish and cook on high for 3-5 minutes per side, or until cooked through.

Troubleshooting with chicken breast

Troubleshooting with chicken breast– If your chicken breast is dry, it may have been overcooked. Try cooking it for a shorter amount of time next time.

If your chicken breast is tough, it may not have been cooked long enough. Try cooking it for a longer amount of time next time.

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